Appetizers
Fried Calamari | $12
crispy fried calamari, warm tomato sauce, fresh lemon
Spicy Buffalo Cauliflower | $9
crispy fried cauliflower, house made buffalo sauce, side of Sriracha ranch sauce
Shrimp De Jonghe | $14
jumbo shrimp, buttery panko breadcrumbs, grilled French bread
Jumbo Lump Crab Cakes | $18
spicy aioli, jicama and green mango slaw
Rosemary and Truffle Tater Tots | $12
crispy tater tots, truffle oil, fresh rosemary, grated parmesan cheese
3 Filet Sliders | $12
2 oz petit filets, aged cheddar, peppered bacon
Salads
Steak Salad | $16
sliced NY Strip, mixed greens, cherry tomatoes, diced cucumber, diced red onions, crumbled blue cheese, peppered bacon, buttermilk ranch dressing
Caesar Salad | $11
chopped romaine lettuce, shaved Parmigiano-Reggiano, house made croutons, creamy Caesar dressing
Mixed Greens Salad | $9
mixed greens, red onion, cherry tomatoes, diced cucumbers, choice of dressing
Heirloom Tomato and Burrata Salad | $12
heirloom tomatoes, black truffle burrata mozzarella, fresh basil, EVOO, aged balsamic glaze
Add Grilled Salmon: +$6 | Add Grilled Chicken: +$3 to any salad
Entrée
From the Grill
All steaks served with choice of creamy mashed potatoes, loaded baked potato or calabrese potatoes, and vegetable of the day.
Grilled Filet | $45
8 oz center cut filet
NY Strip | $50
16 oz Angus NY Strip Steak
Boneless Ribeye | $75
18 oz boneless ribeye
Bone-In Pork Chop | $28
14 oz bone-in pork chop, served with a peach and bourbon BBQ sauce with choice of side and vegetable
Specialties
Grilled Salmon | $25
grilled salmon filet, creamy asparagus and corn risoto, lemon butter sauce
Herb Roasted Statler Chicken Breast | $18
8 oz. herb roasted statler chicken breast, creamy mashed potatoes, fresh baby spinach, shaved red onion, crispy bacon, crumbled feta cheese, lemon vinaigrette
Jumbo Fried Shrimp Plate | $19
6 jumbo shrimp, choice of fries or mashed potato, side of house made coleslaw, fresh lemon, cocktail sauce
Market Fish | $38
Please ask you server for Market Fish of the day selection
Cajun Pasta | $18
choose diced chicken or salmon with sundried tomatoes, roasted corn cajun cream sauce, cavatappi pasta, shaved parmesan
Side Dishes
Creamy Mashed Potatoes | $6
Crispy Fries | $6
Vegetable of the Day | $6
Side Salad | $6
Baked Potato | $6
Loaded baked potato with cheddar, bacon, chives | $6
Soup of the Day | Cup: $5 | Bowl: $8
Vegetarian Risotto's
Roasted Corn and Asparagus Risotto | $12
roasted corn, chopped asparagus, creamy risotto
Wild Mushroom and Caramelized Onion | $12
wild mushroom mix, caramelized white and red onions, creamy risotto
Sandwiches
All sandwiches are served with fries and a pickle.
Wagyu Burger | $16
8 oz Wagyu beef patty, crispy pancetta, caramelized onions, garlic aioli, leaf lettuce, toasted brioche bun
Bison Burger | $15
6 oz Bison patty, sautéed mushrooms, peppered bacon, smoked gouda, spicy aioli, toasted brioche bun
Chicken and Prosciutto Sandwich | $13
crispy fried or grilled chicken, thin sliced prosciutto, fresh mozzarella, arugula, Sriracha mayo, ciabatta roll
Beyond® Burger | $14
Beyond® plant-based patty, caramelized onions, tomato jam, aged cheddar, fresh arugula, garlic aioli, toasted brioche bun
Desserts
5 Layer Cake | $7
Please ask your server for the day’s selection
NY Style Cheesecake | $7
fresh berries
Wine By The Glass
Sauvignon Blanc
Castle Rock Winery | Glass: $9 | Bottle: $22
Chardonnay
Castle Rock Winery | Glass: $6 | Bottle: $22
Paris Valley Road California | Glass: $8 | Bottle: $30
Columbia Valley Merlot
Castle Rock Winery | Glass: $6 | Bottle: $22
Cabernet Sauvignon
Castle Rock Winery | Glass: $6 | Bottle: $22
Paris Valley Road California | Glass: $8 | Bottle: $30
Pinot Noir
Lucky Star | Glass: $7 | Bottle: $28
Castle Rock Winery | Glass: $6 | Bottle: $22
Blend
Lyeth California | Glass: $8 | Bottle: $30
Zinfandel
Robert Mondavi | Glass: $7 | Bottle: $28
Paris Valley Road California | Glass: $8 | Bottle: $30
Pinot Grigio
Alverdi Pinot Grigio Delle Venezie | Glass: $7 | Bottle: $26
Merlot
Paris Valley Road California | Glass: $8 | Bottle: $30
Malbec
Malbec "Le Petit Coquere" | Glass: $8 | Bottle: $30
Moscato
La Ardilla Moscato de Valencia | Glass: $8 | Bottle: $30
Sweet Riesling
Pacific Rim Columbia Valley | Glass: $8 | Bottle: $30
Wine by the Bottle
Champagne
Charles Jean Louis Blanc – Split | $7
Mionetto Dolce Moscan – Split | $7
Roederer Estate Anderson Valley | $75
Moët & Chandon Impérial | $120
Moët & Chandon Dom Perignon | $225
Chardonnay
Chime Cellars California | $26
Toad Hollow | $35
Hill Family Estate Carly's Cuvee | $55
Stag's Leap Karia | $65
Ramey | $85
ZD Wines | $90
Sauvignon Blanc
MAN Family Wines | $24
Kim Crawford | $38
2017 Le Petit Coquerel Family Wine Estate | $45
Zinfandel
Cline Family Cellars | $32
Four Vines Zinfandel "The Biker" | $40
Rosé
Fortant de France | $22
Digression | $33
Pinot Noir
Chime Cellars California | $27
Castle Rock Winery | $34
Row Eleven | $35
Four Vines "The Maverick" Edna Valley | $45
Deovlet Wines | $75
Cabernet Sauvignon
City Limits Columbia | $35
The Hess Collection – "Shirtail Ranches" | $40
Justin Isosceles | $60
Mount Veeder | $75
Hill Family Estate | $80
Heitz Trailside 12 | $90
Anderson's Conn Valley Vineyards – 2015 | $110
Cakebread | $115
Stag's Leap Artemis | $125
Silver Oak | $125
Groth | $130
Stag's Leap Fay 15 | $140
Continuum Magnum | $395
Red Blends
Chronology | $38
Hill Family Estate – The Barrel Blend | $50
Merlot
Raymonds Vineyards | $28
Buena Vista Sonoma Valley | $45
Hill Family Estate – Beau Terre Vineyard | $65
Shiraz
Mitolo Wines "Jester" | $45
Mollydooker "The Boxer" | $65
Mollydooker "Blue Eyed Boy" | $95