Starters
Speck Wrapped Prawns | $22
Juniper berry reduction, fennel salad
Shrimp Cocktail | $18
Cocktail sauce, lemon foam, Mache
Crab Cakes | $18
Spicy remoulade, fennel salad, fried capers
Baked Brie | $18
Fig jam, pickled onion, candied nuts, honey
Herb Goat Cheese | $16
Blueberry thyme jam, prosciutto crisp, baguette
Brussels Sprouts | $12
Honey Lime Viniagrette, garlic chips
Soups & Salads
French Onion Soup | $7 / $10
Herbed crostini, gruyere cheese
Soup of the Day | $7 / $10
Chef's preparation, seasonal ingredients
Wedge | $14
Baby iceberg, peppered bacon, pickled onions, sun dried tomatoes, blue cheese crumbles. avocado ranch dressing, chives
House | $12
Maple citrus vinaigrette, cherry tomatoes, mixed greens, shaved red onions, blueberries
Caesar Salad | $12
Gem lettuce, herbed crostini, house Caesar dressing, parmesan
Steaks & Chops
Porterhouse 24oz | $70
"King of Steakhouse" contains filet and NY strip with a "T" bone in the middle
Cowboy Ribeye 22oz | $70
Bone-in rich juicy and full-flavored with generous marbling
NY strip, prime 16oz | $50
well marbled, full bodied, rich in beef flavor
Filet 8oz | $50
Lean and most tender cut of beef
Hanger Steak 12oz | $45
Butcher's cut, long, thinner cut, mix of filet tenderness and ribeye flavor
Pork Tomahawk | $35
Orange rosemary brine, peach BBQ sauce, fried leeks
Compliments
Blue cheese crust | $3
Chianti butter | $3
Red wine mushrooms | $3
Truffle herb butter | $3
Madeira demi Glace | $3
Sauteed onions | $3
Main
Short rib osso bucco | $60
Red wine demi glace, herbed risotto
Lobster Tail | $60
Potato puree, baby carrots, drawn butter, herb butter
Seafood bucatini | $45
Lobster, crab, shrimp, saffron tomato sauce, garlic chips
Catch of the day | MP
Chefs preparation, seasonal ingredients
Atlantic bay salmon | $28
Herbed polenta cake, charred fennel, apple salad
Mushroom pappardelle | $25
Wild mushrooms, taleggio bechamel, truffle essence, fried leeks
Amish chicken | $25
Butter poached, mushroom risotto, sun dried tomato cream sauce
Shareable sides
Double backed potato | $12
Truffle fries | $10
Wild mushrooms | $10
Sidewinder fries | $7
Garlic mashed potatoes | $7
Herbed risotto | $8
Broccolini | $7
Baked potato | $7
Glazed heirloom carrots | $7